Spring Cocktails Recipes
Tantalize your taste buds with this refreshing array of Spring Cocktail recipes. It's time for you to shake it up at home, tag us in your creations! @liquorlab
SERVES 1
Strawberry Rhubarb Cosmo
INGREDIENTS
1 1/2 oz of Vodka
3/4 oz Strawberry Rhubarb Syrup
3/4 oz Lemon Juice
1 Dehydrated Lime Wheel
Strawberry Rhubarb Syrup: Boil frozen strawberries and rhubarb stalks. Strain and add equal parts sugar.
Combine the ingredients into a shaker. Shake with ice for 10-20 seconds until cold. Serve in a coupe glass, garnished with a dehydrated lime wheel. Enjoy!
SERVES 1
Blueberry Lavender G&T
INGREDIENTS
1 1/2 oz of Gin
1/2 oz Blueberry Liqueur
1/2 oz Lavender Syrup
1/2 oz Lemon /Juice
3 oz Tonic Water
Lavender Syrup: Steep lavender in hot water. Strain and add equal parts sugar.
Combine ingredients into a shaker. Add ice and shake for 10-20 seconds until cold. Strain the liquid into a collins or glass over fresh ice. Garnish with lavender. Enjoy!
SERVES 1
Sweet Tea Old Fashioned
INGREDIENTS
1 1/2 oz Rye Whiskey
1/4 oz Black Tea Demerara Syrup
2 Dashes Liquor Lab Bitters
1 Orange Zest Garnish
Black Tea Syrup: 2 parts sugar in the raw, 1 part black tea
Combine ingredients into a rocks glass and stir. Top with ice, garnish with orange zest, and enjoy!
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