June 19th, 20206:30 PM - 8:30 PM
The sun is shining and the weather is warm- it's officially Summer time in the city! In this 2-hour session, four different variations of the Margarita will be made, with a seasonal twist. That’s right. 1 Tequila, 2 Tequila, 3 Tequila – no floor. Just four. Using mezcal and infused tequilas, fresh purees and other classic and creative ingredients, we’ll teach you to make the meanest and most mouthwatering margs to elevate your next Taco Tuesday at home. Mingle with new and old friends in between cocktail instruction while sipping your freshly made tequila con(cocktail)tions.
We will also enjoy small plate buffet catering from our friends at Pink's Taco Cantina as well as a complementary selection of veggie trays and cheese boards.
The Fine Print:
Make sure to bring your photo ID as you will not be permitted to take class without it. Our doors open at 6PM. We start class promptly at 6:30PM.
To better serve you, please let us know ahead of time if you have any allergies or non-alcoholic substitutes you desire. As a reminder, our food is served small plate appetizer style, so please be considerate of other guests.
Sorry, no alcohol substitutions! We’re hoping you walk away with a new favorite drink by the end of the night.
If you are in a group larger than 4, please provide the number of people in your group and a designated name so that we can better accommodate you.
Liquor Lab does not allow any outside food or beverage. Liquor Lab reserves the right to refuse service to any guest who appears or acknowledges to be intoxicated. Lastly, we cannot allow any animals into our classes without proper Service Animal documentation.
Each reservation includes $1.78 of liquor tax.