May 30th, 20206:30 PM - 8:30 PM
Immerse yourself in a two-hour voyage that sets the groundwork to learn the various identities of Bourbon. We'll discuss a wide range of Bourbon's over some BBQ from one of our favorite places in town, and a whole lot of shaking, stirring and sipping.
Join us in creating four different types of delicious whiskey cocktails and see the difference in the types of whiskeys that we use. From light and refreshing to boozy and stirred, you don't want to miss this one.
You will also enjoy hot chicken buffet catering from our friends at Hattie B's as well as a complimentary crudités and assorted sides.
The Fine Print:
Make sure to bring your photo ID as you will not be permitted to take class without it. Our doors open at 6:00PM. We start class promptly at 6:30PM.
To better serve you, please let us know ahead of time if you have any allergies or non-alcoholic substitutes you desire. As a reminder, our food is served small plate appetizer style, so please be considerate of other guests.
Sorry, no alcohol substitutions! We’re hoping you walk away with a new favorite drink by the end of the night.
If you are in a group larger than 4, please provide the number of people in your group and a designated name so that we can better accommodate you.
Liquor Lab does not allow any outside food or beverage. Liquor Lab reserves the right to refuse service to any guest who appears or acknowledges to be intoxicated.