September 17th, 20206:30 PM - 8:30 PM
Only 7 tickets left
Class Notes: Like much cocktail history, the origins of the old fashioned are often debated. During this two-hour class, we'll discuss the different stories behind the iconic cocktail, from Jerry Thomas to James E Pepper and the Pendennis Club in Louisville, KY, while making four different variations of the libation.
Run Of Show: Small plate BBQ, Intro, first cocktail instruction, social break/light music (10-15min), food buffet served, second cocktail instruction, social break/light music (10 min), third cocktail instruction, social break/light music (10 min final cocktail instruction, outro, acoustic performance (15-20 min)
Cocktail Menu: We'll create four different types of delicious and unique old fashioned. From light and refreshing to boozy and stirred, you don't want to miss this one.
Food Menu - Peg Leg Porker BBQ + assorted veggies.
What You Need: Make sure to bring your photo ID, arrive early and let us know of any allergies you have or any non-alcoholic substitutes you desire. If you are in a group, please provide the number of people in your group and a designated name. Due to social distancing guidelines we ask that you please tell us the size of your group ahead of time so we can ensure everyone will be seated together. If we do not know beforehand we cannot guarantee seats near each other. Doors open promptly at 6:00pm and class starts at 6:30pm.
Liquor Lab reserves the right to refuse service to any guest who appears or acknowledges to be intoxicated.